Acarajé is a delicious sandwich type snack typical
of the Brasilian state of Bahia. One thing you need to aware of when trying it
is that Bahian hot sauce is very strong, but also very tasty. The bun for this sandwich
is fried in palm oil, and the dough is made from peeled black-eyed peas. Inside
it has shrimp (they often aren’t peeled) and a few different pastes. This is great
snack or you can eat a couple for dinner. This dish embodies the African roots
in this part of Brasil and boy does it taste awesome!
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